Prepare for a taste sensation!!! I’d love to claim this is my recipe because it’s delicious.  I wanted some vegetarian inspiration for dinners and Delicious Magazine (whom I worship every month) gave me this.  Quick and super tasty.

Courgettes are a new thing for me.  Normally avoided, I did get sucked into the courgette spaghetti phase one night last year and was pleasantly surprised by this odd looking little vegetable.

The full recipe is here: Courgette, feta and mint frittata

The only substitute in mine was shallots instead of onions as I had some left to use up.

Enjoy a meat-free dinner with a side salad!




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